Tag archive for ‘managers’
The Leadership Debate Beneath the Oil Slick: Obama vs. Hillary Again
Organizational leadership is a question of balance, focus, and consistency. Leaders in organizations have to sustain the consistency of a perpetual campaign while keeping an eye on the ball, as well as constituents, agendas, allies, resistors, strategies, and tactics.
There is one critical point in which leaders sometimes stumble and from which it is often difficult to recover. It is the trip-wire that lies between the drama of rallying people to your side and the pragmatics …
The First Step of Employee Engagement is in Your Head
The other day a colleague of mine who is a HR VP told me that employee engagement was “hot.” The way he stated it leads one to believe that employee engagement is a new concern, a new concept, a new philosophy, or, if you will, a new mantra.
I was a bit astonished if not perplexed. It never dawned on me that the notion of employee engagement had been on some invisible back burner and was …
Proactive Leaders In the Kitchen: Cutting Costs and Maintaining Brand
The era of the celebrity chef is currently being overshadowed by the global economic crisis. Restaurant owners, managers, and chefs are realizing that survival hinges on the ability to save money, run an efficient kitchen, and cut excessive spending. They need to be proactive
Business leaders in all industries: take note.
Today’s Wall Street Journal article, Reality Check; Please, shows us another victim of the economic downturn: Fine dining…and it’s causing celebrity chefs like Gordon Ramsay to …
